Hot Fudge Sundaes

Name: Hot Fudge Sundaes
Cook time: 15 min
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 quart homemade or store-bought vanilla ice cream ((1 cup per sundae)); 3/4 cup hot fudge,; 1 cup sweetened whipped cream ((for topping)); Chopped nuts ((optional, for topping)); Maraschino cherries ((for topping))

Enjoy the nostalgia of a good old-fashioned ice cream sundae—creamy ice cream topped with rich hot fudge, whipped cream, chopped nuts, and, of course, a cherry on top!

⏱️ 15 menit 🔥 Masak: 15 menit 📊 Mudah 👁️ 3 dilihat

👨‍🍳 Mulai Masak

Foto: Once Upon a Chef

Bahan-bahan

4 porsi

1 quart homemade or store-bought vanilla ice cream ((1 cup per sundae))
3/4 cup hot fudge,
1 cup sweetened whipped cream ((for topping))
Chopped nuts ((optional, for topping))
Maraschino cherries ((for topping))

Langkah-langkah

Scoop about 1 cup of vanilla ice cream into each of four sundae glasses. Pour a generous amount of hot fudge sauce over each serving of ice cream.
Top each sundae with whipped cream, a sprinkle of chopped nuts if using, and a maraschino cherry.