How to Cook the Perfect Steak

Bahan-bahan (2 porsi)

• 2 Ribeye Steaks (1-inch thick)
• salt and pepper to taste (or steak spice)
• 1 stick salted butter (½ cup, softened)
• 1 ½ teaspoons fresh lemon juice
• 1 clove garlic (minced)
• 3 tablespoons fresh herbs (chopped)