How to Make Breadcrumbs
With just a few pieces of bread and a little technique, you can make breadcrumbs from bread that you already have!
Foto: Spend With PenniesBahan-bahan
2 porsi
- 6 slices fresh bread
- seasonings (optional)
Langkah-langkah
Preheat oven to 300°F.
Place bread in a pan in the oven to dry, about 10 minutes. Flip and let dry another 5-10 minutes until it is dry to the touch. Do not brown or toast.
Remove from oven and let cool before turning into breadcrumbs.
For fine breadcrumbs, places bread in a food processor and pulse a few times to reach desired consistency.
For coarse breadcrumbs, place bread in a freezer bag and use a rolling pin to crush to desired consistency.
Estimasi Nutrisi
Makronutrien
Kalori227
Sumber: Spend With Pennies
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