How to Roast the Best Turkey in just one hour!

Bahan-bahan (12 porsi)

• 1 turkey (cut into 7 or 8 pieces, about 12-15 pounds)
• ¼ cup olive oil
• 1 tablespoon minced fresh sage
• 1 tablespoon minced fresh thyme
• 1 tablespoon minced fresh rosemary
• 2 teaspoons kosher salt
• 1 teaspoon freshly ground black pepper
• 1 cup white wine
• ⅓ cup marsala wine
• 3 tablespoons cranberry sauce (or red currant or raspberry jam)