Hungarian Mushroom Soup
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Bahan
Bahan-bahan (8 porsi)
1 tablespoon
olive oil
1 large
sweet yellow onion (diced into ½-inch pieces)
32 ounces
baby bella mushrooms (sliced thin)
1 teaspoon
dill weed
2 teaspoons
smoked paprika
1 tablespoon
soy sauce
2 cups
chicken or vegetable stock (divided)
2 tablespoons
butter
3 tablespoons
cornstarch
1 cup
milk
2 teaspoons
fresh lemon juice
½ cup
sour cream
½ teaspoon
kosher salt (adjust to taste)
¼ teaspoon
freshly cracked pepper (adjust to taste)