Iced Oatmeal Cookies

Bahan-bahan (28 porsi)

• 2 cups (170g) old-fashioned whole rolled oats
• 2 cups (250g) all-purpose flour (spooned & leveled)
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 and 1/2 teaspoons ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
• 1 cup (200g) packed light or dark brown sugar
• 1/2 cup (100g) granulated sugar
• 2 large eggs, at room temperature
• 1 Tablespoon (15ml) unsulphured or dark molasses (do not use blackstrap; I prefer Grandma’s brand)
• 2 teaspoons pure vanilla extract
• 1 and 1/2 cups (180g) sifted confectioners’ sugar*
• 1/4 teaspoon pure vanilla extract
• 1.5 – 2 Tablespoons milk