Instant Pot Mac and Cheese

⏱️ 25 menit 🔪 Persiapan: 5 menit 🔥 Masak: 20 menit 📊 Sedang 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Instant Pot Mac and Cheese Foto: Gimme Some Oven — Ali

Bahan-bahan

6 porsi
  • 1 pound uncooked pasta
  • 3 2/3 cups water
  • 2 tablespoons butter
  • 1 1/2 teaspoons Dijon mustard (or 1/2 teaspoon ground mustard)
  • 1/4 teaspoon garlic powder
  • fine sea salt and freshly-cracked black pepper
  • 1 cup whole milk (or evaporated milk or half and half)
  • 4 cups freshly-grated sharp cheddar cheese* (or see other cheese options below)
  • 1/2 cup freshly-grated Parmesan cheese

Langkah-langkah

  1. Add pasta, water, butter, mustard, garlic powder and 1 teaspoon salt to the bowl of an Instant Pot, and briefly stir to combine.

  2. Cover and set lid to “Sealing.”  Cook on high pressure (“manual”) for 4 minutes, followed by a quick release.  Remove lid.

  3. Add in the milk and stir briefly to combine.  Then add in the cheeses and gently stir and stir until they have completely melted into a creamy sauce.  The sauce will continue to thicken as it sits, so if it seems too thin, just let it rest for an extra minute or two.  Taste the dish and season with extra salt and black pepper, if needed.

  4. Serve warm and enjoy!

💰 Estimasi Harga

Total Bahan Rp 70.688
Per Porsi Rp 11.781/porsi
🏠 Lebih hemat ~Rp 141.376 dari beli jadi!
📋 Rincian Harga Bahan (22% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
uncooked pasta 1 pound - -
water 1 cups - -
butter 2 tablespoons - -
Dijon mustard 0.5 teaspoons - -
garlic powder 0.25 teaspoon Rp 8.000/100g Rp 100
fine sea salt and freshly-cracked black pepper - - -
whole milk 1 cup - -
freshly-grated sharp cheddar cheese* 4 cups Rp 30.000/170g Rp 70.588
freshly-grated Parmesan cheese 0.5 cup - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Gimme Some Oven oleh Ali

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