Sup Mie Ayam Labu dan Kangkung Italia dengan Fontina Toast.
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Bahan
Bahan-bahan (6 porsi)
2 tablespoons
olive oil
1 small
sweet onion (diced)
3 cloves
garlic (minced or grated)
1 tablespoon
chopped fresh sage
1 tablespoon
chopped fresh rosemary
2
sprigs fresh thyme
kosher salt + pepper (to taste)
2
quarts low sodium chicken broth
1 cups
small pumpkin (peeled + cut into cubes (about 3 ))
3 small
skinless chicken thighs or breasts
1/2 cup
grated parmesan + the rind of the parmesan
1
-2 cups baby kale
zest + juice of 1 lemon
1 pound
short cut pasta
2 tablespoons
butter
4 slices
bread (sliced into 1/2 inch slices)
4 tablespoons
butter
1 cup
shredded fontina cheese
fresh chopped sage (for topping)