Jalapeno Popper "Nachos"
Jalapeno Poppers meet nachos in this fun, low-carb twist of two classic appetizers, perfect for sharing!
Foto: Skinnytaste
Bahan-bahan
- Reynolds Wrap Non-Stick Foil
- olive oil spray
- 1/2 pound 99% lean ground turkey
- 1 clove garlic (minced)
- 2 tablespoons chopped onion (minced)
- 1 tbsp chopped fresh cilantro
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon kosher salt
- 1/2 tablespoon tomato paste
- 2 tablespoons water
- 8 jalapeno peppers (halved and seeded and membranes removed (use gloves))
- 3 ounces 1/3 less fat cream cheese
- 1 large scallions (green part only, sliced)
- 1/2 ounce shredded sharp cheddar cheese
- 1/2 cup shredded sharp cheddar cheese
- chopped scallions and cilantro (for garnish)
- 2 tablespoons sour cream plus 2 teaspoons water (for drizzling)
- 1/2 cup pico de gallo
- 2 tablespoons sliced black olives
Langkah-langkah
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Preheat oven to 400F and line a large baking sheet with nonstick aluminum foil.
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Heat a medium nonstick skillet over medium heat and spray with oil. Add onion, cilantro and garlic and saute about 2 minutes, until soft. Add ground turkey, salt, garlic powder, cumin and cook meat for 4 to 5 minutes until meat is completely cooked through breaking it up with a spoon. Add the tomato paste and water, mix well and simmer on medium for about 2 to 3 minutes, remove from heat.
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Meanwhile, combine cream cheese, cheddar and scallions in a medium bowl. Using a small spoon or a spatula, spoon about 1 teaspoon of the cream cheese filling into the peppers.
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Arrange in a single layer, cut-side up close together. Bake until soft, about 12 to 15 minutes.
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Top with meat and cheese and bake until melted, about 3 minutes more.
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Remove from oven and top with pico de gallo, olives and drizzle with sour cream. Garnish with cilantro and scallions and serve immediately.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (25% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| Reynolds Wrap Non-Stick Foil | - | - | - |
| olive oil spray | - | - | - |
| 99% lean ground turkey | 0.5 pound | - | - |
| garlic | 1 clove | - | - |
| chopped onion | 2 tablespoons | - | - |
| chopped fresh cilantro | 1 tbsp | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| cumin powder | 0.5 teaspoon | Rp 70.000/kg | Rp 175 |
| kosher salt | 0.5 teaspoon | - | - |
| tomato paste | 0.5 tablespoon | Rp 12.000/kg | Rp 90 |
| water | 2 tablespoons | - | - |
| jalapeno peppers | 8 | - | - |
| 1/3 less fat cream cheese | 3 ounces | - | - |
| scallions | 1 large | - | - |
| shredded sharp cheddar cheese | 0.5 ounce | Rp 30.000/170g | Rp 8.824 |
| shredded sharp cheddar cheese | 0.5 cup | Rp 30.000/170g | Rp 20.912 |
| chopped scallions and cilantro | - | - | - |
| sour cream plus 2 teaspoons water | 2 tablespoons | - | - |
| pico de gallo | 0.5 cup | - | - |
| sliced black olives | 2 tablespoons | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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