Jucy Lucy Burgers
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Bahan
Bahan-bahan (4 porsi)
1½ pounds
85% lean ground beef
½ teaspoon
salt
¼ teaspoon
freshly ground black pepper
4 slices
(3-ounces) deli-style extra sharp cheddar cheese
1 tablespoon
olive oil
1 large
sweet onion, (thinly sliced (about 2 cups))
¼ teaspoon
salt
2 tablespoons
olive oil
3 medium
garlic cloves, (thinly sliced)
1½ pounds
Swiss chard (trimmed and center rib removed), (torn into bite-sized pieces (about 12 cups))
¼ teaspoon
salt
¼ teaspoon
freshly ground black pepper
4
potato sandwich rolls
4
lettuce leaves
4
beefsteak tomato slices