Kabocha Salad
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Bahan
Bahan-bahan (4 porsi)
½
kabocha squash ((2.4 lbs, 1 kg with seeds))
½
red onion ((5 oz, 160 g))
5 slices
ham ((3 oz, 90 g; optional))
2 Tbsp
Japanese Kewpie mayonnaise
2 Tbsp
cream cheese ((I use cream cheese spread that comes in a tub that's easy to mix))
¼ tsp
Diamond Crystal kosher salt ((plus a pinch for salting the onion))
⅛ tsp freshly ground black pepper