Kue Jeruk Nipis

Bahan-bahan (2 porsi)

• 2 ¼ Cups Cake Flour
• 1 ½ Cup Granulated Sugar
• 1 Tablespoon Baking Powder
• ½ Teaspoon Baking Soda
• ½ Teaspoon Salt
• 1 Cup Buttermilk
• ¼ Cup Fresh Lime Juice
• 2 Tablespoons Lime Zest
• 2 Teaspoons Clear Vanilla
• ½ Cup Vegetable Oil
• 4 Egg Whites
• Lime Wedges (for Garnish)
• Graham Crackers (for Garnish)
• 8 Ounces Cream Cheese (Room Temperature)
• ½ Cup Unsalted Butter (Room Temperature)
• 1 Teaspoon Clear Vanilla Extract
• 2 Teaspoons Lime Zest
• ½ Teaspoon Salt
• 4 Cups Powdered Sugar