Kielbasa and Cucumber Crostini + Canapé Roundup!

Bahan-bahan (40 porsi)

• 1 long baguette (cut on the diagonal into 1/3" slices)
• 2 Tsp melted butter for toasting the bread
• 8 oz cream cheese
• 2 g reen onion stalks ((3-4 Tbsp) finely chopped, plus more for garnish)
• 1/4 cup chopped dill (finely chopped plus more for garnish)
• 1 large garlic clove (pressed)
• 1/8 tsp freshly ground black pepper
• 1/2 lb kielbasa (you can also use prosciutto, or even a good quality salami)
• 1/2 English cucumber
• Caviar for garnish (optional (my sister-in-law used caviar on top of canapes at our Christmas party and it made them extra fancy))