Salad Mentimun Korea

Bahan-bahan (1 porsi)

• 2 Kirby cucumbers, sliced into 1/8-inch thick pieces
• 1 g reen onion, chopped
• 1 1/2 teaspoon white distilled vinegar
• 1 teaspoon soy sauce
• 1 small garlic clove, minced
• 1/2 teaspoon salt
• 1/2 teaspoon sugar
• 2 teaspoons gochugaru (Korean chili pepper flakes)
• 1 teaspoon sesame seeds