Kuih Kodok (Malaysian Mashed Banana Fritters)
Kuih kodok is Malaysian fried mashed banana fritter. This homemade recipe is easy to make, with a twist to make the kuih kodok especially soft, crispy and delicious!
Foto: Rasa Malaysia
Bahan-bahan
4 porsi
- 3 bananas (dole, peeled)
- ½ cup all-purpose flour
- 1 egg
- ½ tablespoon sugar (or to taste)
- oil (for deep frying)
Langkah-langkah
-
In a large bowl, mash the bananas with the back of a fork until small chunks form. Add the flour, egg, and sugar, and mix all the ingredients well to form a batter.
-
Heat a frying pan and add enough cooking oil for deep frying. Once the oil is heated, drop a spoonful of batter into the frying pan, shaping it into a somewhat round form. Deep-fry the fritters until golden brown.
-
Remove the fritters using a strainer and drain them on paper towels. Serve warm.
Estimasi Nutrisi (per porsi)
157
kkal
Protein
4g
(10%)
Karbohidrat
34g
(87%)
Lemak
1g
(3%)
Makronutrien
Kalori1578% AKG
Protein4g8% AKG
Karbohidrat34g11% AKG
Lemak1g2% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 3.333
Per Porsi
Rp 833/porsi
🏠 Lebih hemat ~Rp 6.666 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| bananas | 3 | Rp 10.000/buah | Rp 3.333 |
| all-purpose flour | 0.5 cup | - | - |
| egg | 1 | - | - |
| sugar | 0.5 tablespoon | - | - |
| oil | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Rasa Malaysia
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