Last Minute Chicken

Name: Last Minute Chicken
Total time: 15 min
Yield: 10 porsi
Cuisine: Indonesian
Ingredients: 3 lbs boneless skinless chicken thighs; 2 tsp s granulated garlic or garlic powder; 1½ tsp s granulated onion or onion powder; 2 tsp s paprika or smoked paprika; 2 tsp s dried oregano; 1½ tsp s freshly ground black pepper; 1 tsp kosher salt; 2 tbsp s fresh cilantro (chopped (optional))

Juicy chicken that is loaded with great flavor can be on your table in under 10 minutes!

⏱️ 15 menit 🔪 Persiapan: 5 menit 🔥 Masak: 10 menit 📊 Mudah 👁️ 14 dilihat

👨‍🍳 Mulai Masak

Foto: Barefeet In The Kitchen

Bahan-bahan

10 porsi

3 lbs boneless skinless chicken thighs
2 tsp s granulated garlic or garlic powder
1½ tsp s granulated onion or onion powder
2 tsp s paprika or smoked paprika
2 tsp s dried oregano
1½ tsp s freshly ground black pepper
1 tsp kosher salt
2 tbsp s fresh cilantro (chopped (optional))

Langkah-langkah

Combine the garlic, onion, paprika, oregano, pepper, and salt in a small bowl. Sprinkle half the spices over the chicken. Turn the chicken pieces over and sprinkle the remaining spices over the chicken. Rub spices into the chicken, as needed, to coat well.
GRILL PAN INSTRUCTIONS: Heat a nonstick grill pan over medium heat. Place half the chicken in the grill pan, making sure there is a gap between the pieces. Cook the chicken without touching it for 5 minutes. Flip over and cook an additional 3-5 minutes until cooked through. Repeat with the remaining chicken.
BROILING INSTRUCTIONS: Preheat the oven to BROIL. Arrange an oven rack 6 inches from the top of the oven. Place a wire rack over a large baking tray. Arrange the chicken on the wire rack. Place the chicken in the oven and broil for 6 minutes. Remove the chicken from the oven, turn each piece of chicken over, and then broil an additional 5-6 minutes.
Let the cooked chicken rest for 5 minutes before slicing thin. Sprinkle with cilantro before serving.