Laura's Tomato Bisque
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Bahan
Bahan-bahan (6 porsi)
2 tablespoon
olive oil
1 medium
onion (chopped)
1 cup
carrots (chopped (about 2 medium carrots))
1 cup
celery (chopped)
2 cloves
garlic (smashed and minced)
1 teaspoon
kosher salt (to sprinkle on the veggies)
4 cups
high quality chicken broth*
2
(14.5 ounce cans) fire roasted diced tomatoes
1
bay leaf
1 tablespoon
oregano
1 teaspoon
dried basil
1/2 cup
butter
1/2 cup
flour
1 teaspoon
kosher salt (for the white sauce)
1/2 teaspoon
black pepper (for the white sauce)
1 cup
cream
1 cup
milk
1 cup
Parmesan cheese (grated)
fresh basil (to garnish)