Layered Lemon Cheesecake with Brown Sugar Almond Crust

Bahan-bahan (16 porsi)

• Crust Ingredients:
• 1 1/2 cups almond flour
• 1/4 cup brown sugar
• 4 tablespoons melted butter
• Filling Ingredients:
• 24 ounces cream cheese (room temperature)
• 3 eggs
• 1 cup sugar
• 2 teaspoons vanilla extract
• 3 tablespoons fresh lemon juice
• 1 tablespoon lemon zest (finely minced, this was the zest from 1 large lemon)
• Sour Cream Topping Ingredients:
• 2 cups sour cream
• 1/4 cup sugar
• Glaze Ingredients:
• 1/2 cup sugar
• 2 tablespoons cornstarch or arrowroot
• 1/2 cup water
• 6 tablespoons fresh lemon juice