Lemon Salmon Piccata

Bahan-bahan (4 porsi)

• 2 Tablespoons Olive Oil
• 4 salmon fillets
• salt and pepper
• 1 cup flour
• 3 g arlic cloves (minced)
• 1/3 cup white wine
• 1 lemon, (juiced)
• 1 Tablespoon fresh thyme
• 2 cups chicken broth
• 2 Tablespoons Capers
• 2 teaspoons cornstarch
• 1 Tablespoon water