Lemon Thumbprint Cookies

Siap Masak ×

Siap Masak?

6 langkah · 35 menit

Bahan-bahan (24 porsi)

  • 2 cups (284 g) all-purpose flour
  • 1 1/3 cup (145 g) almond flour
  • 1/2 teaspoon fine sea salt
  • 1 cup (227 g) unsalted butter, room temperature
  • 1/2 cup (115g ) cane sugar (or white granulated sugar)
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon almond extract
  • zest of 1 lemon
  • 1/2 cup lemon curd