Lentil Curry Recipe (Stove or Instant Pot)

Bahan-bahan (4 porsi)

• 1/8 teaspoon cumin seeds
• 2 Roma (plum tomatoes, diced)
• 1 medium yellow onion (diced)
• 1 tablespoon minced garlic
• 2 teaspoons garam masala
• 1 teaspoon curry powder
• 1 teaspoon ground coriander
• 1 teaspoon sea salt
• 1/2 teaspoon minced fresh ginger
• 1 cup dried red lentils
• 4 cups water
• chopped fresh cilantro leaves (for garnish)
• fresh lime wedges (for serving)