Lettuce Wraps

Vegetarian lettuce wraps with tofu and mushrooms that taste just like the famous P.F. Chang's lettuce wraps. All the flavor for a fraction of the calories!

⏱️ 25 menit 🔪 Persiapan: 10 menit 🔥 Masak: 15 menit 📊 Sedang ⭐ 4.9 (235) 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Lettuce Wraps Foto: Well Plated

Bahan-bahan

4 porsi
  • 3 tablespoons hoisin sauce
  • 3 tablespoons reduced-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 1 teaspoon sesame oil
  • 2 teaspoons canola oil ( or grapeseed oil)
  • 1 packages (12 to 14 ounces) extra-firm tofu (do not use silken)
  • 8 ounces baby bella cremini mushrooms (finely chopped)
  • 1 can (8 ounces) water chestnuts (drained and finely chopped)
  • 2 cloves garlic (minced)
  • 2 teaspoons freshly grated ginger
  • 1/4 teaspoon red pepper flakes (omit if sensitive to spice)
  • 4 g reen onions (thinly sliced, divided)
  • 8 large inner leaves romaine lettuce (from a romaine heart or butter lettuce leaves)
  • Optional for serving: grated carrots (additional red pepper flakes)

Langkah-langkah

  1. In a small bowl, stir together the hoisin, soy sauce, rice vinegar, and sesame oil. Set aside.

  2. Press the tofu between paper towels to squeeze out as much liquid as possible. Refresh the paper towels and press again. Heat the 2 teaspoons canola oil in a large nonstick skillet over medium-high. Once the oil is hot, crumble in the tofu, breaking it into very small pieces as it cooks. Continue cooking for 5 minutes, then add the diced mushrooms. Continue cooking until any remaining tofu liquid cooks off and the tofu starts to turn golden, about 3 minutes more. Stir in the water chestnuts, garlic, ginger, red pepper flakes, and half of the green onions and cook until fragrant, about 30 seconds more.

  3. Pour the sauce over the top of the tofu mixture and stir to coat. Cook just until you hear bubbling and the sauce is warmed through, 30 to 60 seconds.

  4. Spoon the tofu mixture into individual lettuce leaves. Top with remaining green onions, grated carrots, and additional red pepper flakes as desired. Enjoy immediately.

Estimasi Nutrisi (per porsi)

169 kkal
Protein 11g (30%)
Karbohidrat 21g (57%)
Lemak 5g (13%)

Makronutrien

Kalori1698% AKG
Protein11g22% AKG
Karbohidrat21g7% AKG
Lemak5g8% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 2.500
Per Porsi Rp 625/porsi
🏠 Lebih hemat ~Rp 5.000 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
hoisin sauce 3 tablespoons - -
reduced-sodium soy sauce 3 tablespoons - -
rice vinegar 2 tablespoons - -
sesame oil 1 teaspoon - -
canola oil 2 teaspoons - -
packages 1 - -
baby bella cremini mushrooms 8 ounces - -
can 1 Rp 25.000/kg Rp 2.500
garlic 2 cloves - -
freshly grated ginger 2 teaspoons - -
red pepper flakes 0.25 teaspoon - -
reen onions 4 g - -
large inner leaves romaine lettuce 8 - -
Optional for serving - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Well Plated

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