Lightly Sweet 'n Salty CRISPY Butter Popcorn

Bahan-bahan (13 porsi)

• 2/3 cup popping corn
• 2 tbsp clarified butter or ghee (, or oil, for stovetop popcorn(Note 1))
• 1 tbsp salt ((you won't use it all, Note 2))
• 3 tbsp clarified butter or ghee (, melted (Note 1))
• 1/2 tsp Popcorn Salt ((per directions below))
• 2 tbsp icing sugar / powdered sugar