Loaded Cauliflower Salad Recipe
Cauliflower Salad is a crispy, crunchy, flavor-packed vegetable salad!
Foto: Spend With PenniesBahan-bahan
12 porsi
- 1 head cauliflower (cut into bite-sized pieces, about 8 cups)
- 1 tablespoon olive oil
- salt and black pepper (to taste)
- ½ cup sliced radishes
- ½ cup diced celery
- ½ cup shredded sharp cheddar cheese
- 2 g reen onions (sliced)
- 4 slices bacon (cooked and crumbled)
- ½ cup mayonnaise
- ¼ cup sour cream
- 3 tablespoons sweet relish
- 1 teaspoon yellow mustard (or dijon mustard)
- 2 tablespoons apple cider vinegar
- salt and black pepper (to taste)
Langkah-langkah
Preheat oven to 425°F.
Toss cauliflower pieces with olive oil, salt and pepper. Roast on a sheet pan for 15 to 20 minutes or until tender-crisp. Set aside to cool completely.
Whisk all dressing ingredients in a small bowl.
Place cooled cauliflower in a large bowl along with the remaining ingredients. Toss with dressing.
Chill at least 2 hours before serving.
Estimasi Nutrisi
Makronutrien
Kalori152
Protein3g
Karbohidrat4g
Lemak13g
Sumber: Spend With Pennies
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