Mango Chile Glazed Shrimp

Bahan-bahan (6 porsi)

• 2 lbs shrimp, peeled and deveined
• 1 handful fresh cilantro, chopped, to garnish
• 2 g reen onions, chopped, to garnish
• 1 tablespoon canola oil
• 3 cloves garlic, chopped
• ½ red onion, chopped
• 2 small ripe mangoes, peeled, pitted, and chopped
• ¼ cup orange juice
• ¼ cup pineapple juice
• 2 tablespoons honey
• ¼ teaspoon chile de arbol powder
• Kosher salt and freshly ground black pepper, to taste
• 1 small handful fresh cilantro