Maple Butter Twist Coffee Cake

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29 langkah · 165 menit

Bahan-bahan (16 porsi)

  • 1/4 cup water
  • 1/2 cup milk
  • 1 tablespoon active dry yeast*
  • 1/4 cup softened butter ((1/2 stick))
  • 3 tablespoons white sugar
  • 1 & 1/2 teaspoons salt
  • 2 large eggs
  • 3 & 1/2 cups flour (spooned and leveled)
  • 1/4 cup butter (softened)
  • 1/2 cup brown sugar (packed)
  • 1/3 cup white sugar
  • 1/4 cup maple syrup (real grade A )
  • 2 tablespoons flour
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon maple extract**
  • 1/2 cup walnuts (chopped (optional))
  • 1 cup powdered sugar
  • 1 -2 tablespoons milk
  • 1/2 teaspoon maple extract**