Market Veggie Board with Roasted Corn Jalapeno Hummus + Honey Whipped Goat Cheese.
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Bahan
Bahan-bahan (8 porsi)
2
jalapeños (omit of you prefer non spicy food)
2 cup
ears roasted corn (kernels removed from the cob (about 3/4 total))
1 ounce
can chickpeas (drained, rinsed and peeled if desired, 14)
2
-4 cloves garlic (depending on your taste)
1/2 cup
tahini (sesame seed paste)
juice from 1 lemon
1 tablespoon
white miso paste or 3/4 teaspoon kosher salt
olive oil (for drizzling)
toasted sesame + pumpkin seeds (for topping)
1 ounce
log goat cheese (10.5)
1/4 cup
plain Greek yogurt
2 tablespoons
honey + more for serving
fresh figs and or fig preserves (for serving)
Kosher salt (to taste)
stone fruits
fresh figs
zucchini (carrots, cherry tomatoes)
kalamata or green olives
sliced avocado
fresh herbs
pita chips