Matcha Soufflé Pancakes

Bahan-bahan (3 porsi)

• 2 large eggs (50 g w/o shell)
• 2 Tbsp whole milk
• ¼ tsp pure vanilla extract
• 30 g cake flour
• 1 tsp matcha (ceremoial or culinary grade) ((1 tsp matcha is 2 g))
• ½ tsp baking powder ((1 tsp baking powder is 2 g))
• 2 Tbsp sugar
• 1 Tbsp neutral oil
• 2 Tbsp water ((for steaming))
• ½ cup heavy (whipping) cream
• 1½ Tbsp sugar
• 1 Tbsp confectioners’ sugar
• maple syrup
• fresh berries ( (strawberries, blueberries, etc.; optional))