Mini Spaghetti Squash Lasagnas

Bahan-bahan (6 porsi)

• 1 pound ground beef
• 1 yellow onion, chopped
• 1 jar (28 ounce) marinara sauce
• 3 tablespoons Italian seasoning
• 1/2 cup basil pesto
• 1/2 cup oil-packed sun-dried tomatoes, drained and chopped
• 2 tablespoons Calabrian chili paste
• 4 -6 small spaghetti squash, tops cut off, or halved lengthwise, seeds removed
• 6 ounces cream cheese, at room temperature
• 1 1/2 cups heavy cream
• 2 tablespoons fresh thyme leaves
• 1/4 teaspoon pure ground nutmeg
• 1 1/2 cups shredded mozzarella cheese
• 1 cup shredded provolone cheese
• 1/2 cup grated parmesan cheese
• salt and black pepper
• 4 tablespoons salted butter, sliced
• 8 cloves garlic
• 12 fresh sage leaves