Mom's Yeast Pancakes (Oladi)

Bahan-bahan (8 porsi)

• 1 cups warm water (about 115˚F)
• 1 cup low-fat buttermilk
• 1 large egg (room temperature)
• 2 Tbsp extra light olive oil or other neutral oil (plus more to sautee pancakes)
• 2 Tbsp granulated sugar
• 1 1/4 tsp fine sea salt
• 1 1/2 tsp instant yeast (or rapid rise yeast)
• 2 3/4 cups all-purpose flour (measured correctly - scoop and level)
• ½ cup raisins (optional)