Foto: RecipeGirlBahan-bahan
2 porsi
- 2 tablespoons apricot nectar
- 2 tablespoons freshly squeezed orange juice
- ½ cup champagne
- 4 raspberries
Langkah-langkah
Stir together apricot nectar and orange juice. Pour into 2 champagne flutes, and top with champagne.
Drop a couple of raspberries in each flute, for garnish.
Estimasi Nutrisi
Makronutrien
Kalori46
Sumber: RecipeGirl
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