Salad Ayam Maroko dengan Keju Kambing Goreng Kulit Pistachio + Naan Bawang Putih.

Siap Masak ×

Siap Masak?

8 langkah · 160 menit

Bahan-bahan (8 porsi)

  • 1 pound boneless skinless chicken (cut into bite size cubes)
  • 1/2 cup olive oil
  • juice + zest of 1 lemon
  • 1 clove garlic
  • 1 inch piece fresh ginger (peeled + roughly chopped)
  • 2 teaspoon dried chile de arbol (seeds removed (or 1/2 -1 cayenne pepper))
  • 2 tablespoons fresh cilantro
  • 2 tablespoons fresh parsley
  • 1 tablespoon smoked paprika
  • 1/2 tablespoon cumin
  • 1/2 teaspoon cinnamon
  • 1 teaspoon salt and pepper
  • 1/2 cup oil packed sun-dried tomatoes, drained
  • 1/2 cup kalamata olives
  • 1 cup fresh berries (I recommend strawberries (blueberries, grapes, dates or mangos) - optional)
  • 8 cups spring greens
  • 4 fresh [garlic naans | https://www.halfbakedharvest.com/homemade-naan-step-step-photos/]
  • 1/4 cup olive oil
  • 1 tablespoon apple cider vinegar
  • 1 lemon (juiced)
  • 1 teaspoon honey
  • 1/4 cup fresh cilantro (chopped)
  • 1 teaspoon chipotle chile pepper (minced (or 1/2-1 chipotle chile powder))
  • 1 jalapeño (finely chopped)
  • salt + pepper (to taste)
  • 1 (8 ounce) goat cheese log (rolled into 10-14 disks)
  • 1/3 cup Panko bread crumbs
  • 1/3 cup finely crushed pistachios
  • 1 teaspoon fresh mint (chopped)
  • pinch of pepper
  • pinch of crushed red pepper flakes
  • 1 egg (beaten)
  • coconut oil (for frying)