Mushroom Gravy Recipe
Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com
Bahan-bahan
4 porsi
- 1 medium carrot (finely grated)
- 1/4 cup onion (finely diced)
- 3 Tbsp olive oil
- 1/2 lb about 6 mushrooms, thinly sliced
- 4 Tbsp unsalted butter
- 3 1/2 Tbsp all-purpose flour
- 1 and 1/2 cups chicken broth or stock
- 1 and 1/2 cups milk (any kind)
- salt (to taste)
- 1/4 tsp pepper
Langkah-langkah
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Heat 3 Tbsp of olive oil in a medium saucepan over medium heat.
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Sautee onion and carrot until soft and golden (5 minutes), stirring often.
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Add mushrooms and sautee until soft (5 minutes), stirring often.
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Increase to medium high heat and add 1 1/2 cups chicken broth and 1 1/2 cps milk, bring to a light boil. Salt and pepper to taste and stir till dissolved.
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Melt 4 Tbsp butter and stir in 3 1/2 tbsp flour.
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Whisk the butter/flour mix into the gravy. Add more or less of the flour mixture depending on how thick you want the gravy. Remember it will still thicken as it cools. If it gets too thick add some more hot water or milk and return to a light boil again.
💰 Estimasi Harga
Total Bahan
Rp 7.000
Per Porsi
Rp 1.750/porsi
🏠 Lebih hemat ~Rp 14.000 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| medium carrot | 1 | - | - |
| onion | 0.25 cup | - | - |
| olive oil | 3 tbsp | - | - |
| about 6 mushrooms | 0.5 lb | - | - |
| unsalted butter | 4 tbsp | - | - |
| all-purpose flour | 1.5 tbsp | - | - |
| and 1/2 cups chicken broth or stock | 1 | Rp 35.000/kg | Rp 3.500 |
| and 1/2 cups milk | 1 | Rp 35.000/kg | Rp 3.500 |
| salt | - | - | - |
| pepper | 0.25 tsp | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Natasha's Kitchen
oleh Natasha of NatashasKitchen.com
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