Sandwich Keju Panggang terbaik saya

Siap Masak ×

Siap Masak?

6 langkah · 12 menit

Bahan-bahan (1 porsi)

  • 2 slices sourdough bread (, sliced 1.3–1.5cm thick (0.5 - 0.6") - Note 1)
  • 30 g / 2 tbsp SALTED butter (, for spreading on bread (or unsalted + pinch of salt))
  • 1/3 cup (heaped) vintage cheddar cheese or gruyere, (freshly grated (or other melting cheese of choice) - Note 2)
  • 30 g / 1/3 cup mozzarella, ( freshly grated - Note 2)