My Favorite Banana Bread

Bahan-bahan (1 porsi)

• 2 cups (250g) all-purpose flour (spooned & leveled)
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
• 3/4 cup (150g) packed light or dark brown sugar
• 2 large eggs, at room temperature
• 1/3 cup (80g) plain Greek yogurt or full-fat sour cream, at room temperature
• 1 and 1/2 cups (345g) mashed bananas (about 3–4 ripe bananas)
• 1 teaspoon pure vanilla extract
• optional: 3/4 cup (90g) chopped pecans or walnuts, or 1 cup (180g) semi-sweet chocolate chips