Negi Ayam Miso

Bahan-bahan (2 porsi)

• 1 Tokyo negi (long green onion)
• 1 Tbsp toasted sesame oil ((for cooking))
• 3 Tbsp miso ((I use koji miso or awase miso))
• 1 Tbsp sugar
• 2 Tbsp mirin
• 2 Tbsp sake
• ½ tsp soy sauce
• 1 tsp ginger ((grated, with juice; from a 1-inch, 2.5-cm knob))
• 1 lb boneless, skinless chicken thighs
• 1 Tbsp neutral oil ((for cooking))