New Mexico Red Chile Sauce

Bahan-bahan (6 porsi)

• 40 dried red chile pods
• 6 cups water
• 1 small onion (chopped)
• 6 g arlic cloves (minced)
• 1 teaspoon dried oregano leaves (I use Mexican oregano)
• 2 teaspoons kosher salt
• 1 teaspoon cumin
• Optional: plastic gloves