One Pot Creamy Chicken Marsala Pasta

Bahan-bahan (5 porsi)

• 1 - 1.5 lb boneless, skinless chicken breasts, cubed
• 3/4 - 1 lb cremini mushrooms, sliced (you can also use button mushrooms, but I prefer cremini)
• 1/2 cup all purpose flour
• 1 tablespoon oil
• 3 tablespoons butter
• 2 cloves garlic, minced
• 4 oz prosciutto, sliced or torn into thin strips
• 4 cups chicken broth, plus more to thin the sauce
• 1 1/2 cups Marsala wine
• 12 oz pasta of your choice
• Salt and pepper, to taste
• 1/4 cup parmesan cheese, grated
• 1/4 cup heavy cream
• Parsley, to garnish