One Pot Hainanese Chicken and Rice Recipe
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Bahan
Bahan-bahan (2 porsi)
1/2 tsp
kosher salt
4
boneless, skin-on chicken thighs
1 tbsp
rendered chicken fat or neutral oil
1 tbsp
minced ginger
1 clove
garlic (minced)
1/2 small
shallot (finely diced)
1 cup
white jasmine rice
1 cup
chicken stock (low sodium)
2 g
reen onions (whole)
1/2 cup
thinly sliced green onions
1/4 cup
neutral oil
salt (to taste)
chili sauce
sliced cucumbers