Open-Faced Eggplant and Tomato Sandwiches

Bahan-bahan (4 porsi)

• 1 medium eggplant (cut into 1/2" slices)
• 1 tsp sea salt
• Pepper
• 1/2 cup all-purpose flour for dredging
• 2 eggs for egg wash
• Oil for sautéing (I used grape seed oil)
• 2 Chiabatta rolls or Torta sandwich rolls (one half for each sandwich)
• 4 Tbsp mayonnaise
• 1 g arlic clove
• 1 large tomato (sliced)
• Here are some options for ya!
• Carrot Salad (a generous pinch)
• Fresh cilantro leaves
• Fresh basil leaves
• Chopped fresh green onion