Orange Creme Caramel with Toffee Shards (Orange Caramel Flan)

Bahan-bahan (16 porsi)

• 1 cup granulated sugar
• 1/4 cup water
• 5 cups milk
• 1 cup sugar
• 1/2 teaspoon salt
• 1 tablespoon pure vanilla extract
• 6 extra large large eggs (room temperature)
• 3 strips orange peel