Orange Glazed Cornish Game Hens
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Bahan
Bahan-bahan (6 porsi)
1 small
onion, (finely chopped)
1 medium
garlic clove, (minced)
½ cup
chicken broth
1 teaspoon
orange zest
½ cup
freshly squeezed orange juice
2 tablespoons
honey
4 teaspoons
cornstarch
Three 1 to 2 pound Cornish game hens, (split lengthwise)
1 medium
orange, (cut into 6 wedges)
orange slices, (for garnish)