Oven Baked Bacon Recipe

Oven baked bacon is easy and convenient. You don’t need a wire rack and you don’t need to flip them. It’s our favorite method because it’s effortless, and mess-free. You can also bake a big batch of bacon for a crowd, even baking 2 baking sheets at a time.

⏱️ 25 menit 🔪 Persiapan: 5 menit 🔥 Masak: 20 menit 📊 Sedang ⭐ 4.9 (33) 👁️ 22 dilihat
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Oven Baked Bacon RecipeFoto: Natasha's Kitchen

Bahan-bahan

6 porsi
  • 12 oz regular sliced bacon (or 16 oz thick-sliced bacon)

Langkah-langkah

  1. Preheat the oven to 400˚F. Line a half sheet rimmed baking sheet with parchment paper.

  2. Arrange slices so they are touching but not overlapping.

  3. Bake regular cut bacon for 15-20 minutes or thick-cut bacon for 20-28 minutes. Timing varies depending on the fat content in the bacon and your desired crispiness. If baking 2 baking sheets at a time, rotate the baking sheets halfway.

  4. Use tongs to remove bacon from the baking sheet and transfer to a paper-towel-lined plate and serve.

Estimasi Nutrisi

Makronutrien

Kalori236
Protein7g
Karbohidrat1g
Lemak23g

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