Oven Baked Bacon Recipe
Oven baked bacon is easy and convenient. You don’t need a wire rack and you don’t need to flip them. It’s our favorite method because it’s effortless, and mess-free. You can also bake a big batch of bacon for a crowd, even baking 2 baking sheets at a time.
Foto: Natasha's Kitchen
Bahan-bahan
- 12 oz regular sliced bacon (or 16 oz thick-sliced bacon)
Langkah-langkah
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Preheat the oven to 400˚F. Line a half sheet rimmed baking sheet with parchment paper.
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Arrange slices so they are touching but not overlapping.
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Bake regular cut bacon for 15-20 minutes or thick-cut bacon for 20-28 minutes. Timing varies depending on the fat content in the bacon and your desired crispiness. If baking 2 baking sheets at a time, rotate the baking sheets halfway.
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Use tongs to remove bacon from the baking sheet and transfer to a paper-towel-lined plate and serve.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (100% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| regular sliced bacon | 12 oz | Rp 16.000/kg | Rp 19.200 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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