Oven Fried Korean Popcorn Chicken.

Bahan-bahan (6 porsi)

• 2 pounds boneless chicken breasts, cut into 2 inch cubes
• 1 cup buttermilk
• 3 cups finely crushed corn flakes
• 3 tablespoons whole wheat or all-purpose flour
• black pepper
• extra virgin olive oil, for brushing
• 1/2 cup low sodium soy sauce
• 3 tablespoons honey
• 1 -2 tablespoons Gochujang (Korean chili paste)
• 2 tablespoons rice vinegar
• 1 inch fresh ginger, grated
• 2 cloves garlic, grated
• 2 tablespoon toasted sesame oil
• 3 tablespoons toasted sesame seeds
• green onions, chopped, for serving