Oven Pancake

Bahan-bahan (6 porsi)

• 3 large eggs
• 1/2 cup milk ((I used non-fat—use 2% or whole for a richer pancake) or swap almond or soy milk to make dairy free)
• 1 tablespoon honey (or pure maple syrup)
• 1 teaspoon pure vanilla extract
• Zest of 1 small lemon (about 3/4 teaspoon)
• 1/4 cup white whole wheat flour or all-purpose flour ((regular whole wheat flour will result in a denser texture))
• 1/4 cup all-purpose flour
• 1/4 teaspoon kosher salt
• 2 tablespoons unsalted butter
• Powdered sugar
• Serving ideas: fresh berries; honey and/or pure maple syrup; jam; whipped cream; Greek yogurt