Oven Pork Ribs with Barbecue Sauce

Name: Oven Pork Ribs with Barbecue Sauce
Prep time: 15 min
Cook time: 135 min
Total time: 150 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 2.5 tsp paprika powder; 2 tsp garlic powder ((sub with onion powder)); 1.5 tsp onion powder ((sub with garlic powder)); 1 tsp cayenne pepper ((omit for not spicy)); 1.5 tsp dried thyme; 1.5 tsp dried oregano; 1.5 tsp salt; 0.5 tsp black pepper; 2 - 2.5kg / 4 - 5lb pork ribs (2 racks); 3/4 cup sweet alcoholic apple cider (hard cider) (, or apple juice (Note 2)); 1 tbsp olive oil; 1/2 cup apple cider vinegar ((Note 3)); 1 1/2 cups tomato ketchup ((or Aussie tomato sauce)); 1/2 cup water ((or use remaining apple cider!)); 1 1/2 tbsp molasses (, orginal (not blackstrap, Note 4)); 1/3 cup brown sugar; 2 tsp mustard powder; 1 1/2 tsp garlic powder; 2 tsp Worcestershire sauce; 1 tsp salt; 1 tsp black pepper; 1 tsp Tabasco or cayenne pepper ((optional, for spiciness))

Recipe video above. Barbecue pork ribs made in the oven! It's easy, the ribs are meltingly tender and it's packed full of flavour from the rub, braising the ribs in cider (see Note 1 for subs!) and the homemade barbecue sauce glaze! (Note: BBQ Sauce ingredients not consistet with the video

⏱️ 150 menit 🔪 Persiapan: 15 menit 🔥 Masak: 135 menit 📊 Sulit ⭐ 5.0 (259) 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: RecipeTin Eats — Nagi | RecipeTin Eats

Bahan-bahan

6 porsi

2.5 tsp paprika powder
2 tsp garlic powder ((sub with onion powder))
1.5 tsp onion powder ((sub with garlic powder))
1 tsp cayenne pepper ((omit for not spicy))
1.5 tsp dried thyme
1.5 tsp dried oregano
1.5 tsp salt
0.5 tsp black pepper
2 - 2.5kg / 4 - 5lb pork ribs (2 racks)
3/4 cup sweet alcoholic apple cider (hard cider) (, or apple juice (Note 2))
1 tbsp olive oil
1/2 cup apple cider vinegar ((Note 3))
1 1/2 cups tomato ketchup ((or Aussie tomato sauce))
1/2 cup water ((or use remaining apple cider!))
1 1/2 tbsp molasses (, orginal (not blackstrap, Note 4))
1/3 cup brown sugar
2 tsp mustard powder
1 1/2 tsp garlic powder
2 tsp Worcestershire sauce
1 tsp salt
1 tsp black pepper
1 tsp Tabasco or cayenne pepper ((optional, for spiciness))

Langkah-langkah

Combine the Rub ingredients and rub onto both sides of the ribs (most on meaty side). Set aside to marinate for 20 minutes (or overnight).
Preheat oven to 160°C/320°F (all oven types).
Place ribs on a tray in a single layer. Pour apple cider underneath the ribs, cover with foil then bake for 1 hour 30 minutes or until the meat is pretty tender (Note 5).
Remove from oven, turn up to 180°C/350°F. Remove foil, drizzle with olive oil, then return ribs to oven for 15 minutes or until rub becomes nice and crusty.
Line a new tray with foil then baking / parchment paper (you'll thank me later).
Remove ribs from oven, transfer to lined tray. Pour any juices from tray over the ribs.
Flip ribs so the bonier side is up. Slather with Barbecue Sauce, then bake 10 minutes.
Remove from oven, then turn ribs over so the meaty side is up. Slather with Barbecue Sauce, bake 5 minutes. Repeat 2 or 3 more times until you've got a thick glaze on the ribs.
Cut ribs into individual or multiple rib portions and serve with remaining Barbcue Sauce!
Place all ingredients in a saucepan and simmer over medium heat, stirring occasionally, for 45 minutes or until thickened.
Adjust to taste: sweetness with brown sugar / honey, salt and sour with vinegar. Use for glazing ribs and as a sauce for serving.

Estimasi Nutrisi (per porsi)

814 kkal

Protein 38g (29%)

Karbohidrat 39g (30%)

Lemak 55g (41%)

Makronutrien

Kalori81441% AKG

Protein38g76% AKG

Karbohidrat39g13% AKG

Lemak55g85% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 3.500

Per Porsi Rp 583/porsi

🏠 Lebih hemat ~Rp 7.000 dari beli jadi!

📋 Rincian Harga Bahan (27% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
paprika powder	2.5 tsp	Rp 40.000/kg	Rp 500
garlic powder	2 tsp	Rp 8.000/100g	Rp 800
onion powder	1.5 tsp	Rp 8.000/100g	Rp 600
cayenne pepper	1 tsp	-	-
dried thyme	1.5 tsp	-	-
dried oregano	1.5 tsp	-	-
salt	1.5 tsp	-	-
black pepper	0.5 tsp	-	-
- 2.5kg / 4 - 5lb pork ribs	2	-	-
sweet alcoholic apple cider	0.75 cup	-	-
olive oil	1 tbsp	-	-
apple cider vinegar	0.5 cup	-	-
tomato ketchup	0.5 cups	Rp 12.000/kg	Rp 600
water	0.5 cup	-	-
molasses	0.5 tbsp	-	-
brown sugar	0.3333333333333333 cup	-	-
mustard powder	2 tsp	Rp 8.000/100g	Rp 800
garlic powder	0.5 tsp	Rp 8.000/100g	Rp 200
Worcestershire sauce	2 tsp	-	-
salt	1 tsp	-	-
black pepper	1 tsp	-	-
Tabasco or cayenne pepper	1 tsp	-	-