Oven Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice

Bahan-bahan (6 porsi)

• 6 cups cauliflower florets ((1 large cauliflower))
• 2 tablespoons (or more) extra virgin olive oil
• 1 tablespoon sliced garlic
• 2 tablespoons freshly squeezed lemon juice
• 1 teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• 2 tablespoons freshly grated Parmesan cheese
• chopped chives, (for garnish)
• lemon wedges