Oven-Roasted Cranberry-Dijon Glazed Ham

Bahan-bahan (16 porsi)

• 2 cups fresh cranberries
• 1/4 cup water
• 1/4 cup honey
• 2 tablespoons dijon mustard
• 1/4 cup apple cider vinegar
• 1/2 cup brown sugar
• 1/2 teaspoon cayenne pepper
• 5 -6 pound cooked ham (I used a sliced spiral ham)