Oven "Sun-Dried" Tomatoes

This homemade sun-dried tomatoes recipe is super easy to make in the oven and irresistibly delicious!

⏱️ 190 menit 🔪 Persiapan: 10 menit 🔥 Masak: 180 menit 📊 Sulit ⭐ 4.9 (24) 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Oven "Sun-Dried" Tomatoes Foto: Gimme Some Oven — Ali

Bahan-bahan

1 porsi
  • 1 pint cherry or grape tomatoes*
  • fine sea salt

Langkah-langkah

  1. Heat oven to 250°F.  Line a large baking sheet with parchment paper.

  2. Slice the tomatoes in half lengthwise.  Place them cut-side-up on the baking sheet.

  3. Bake for 2.5 to 3.5 hours, or until the tomatoes are dried out, keeping an eye on the tomatoes so that they don’t burn.

  4. Remove from the oven.  Serve immediately.  Or to store, transfer the sun-dried tomatoes to a jar and fill with olive oil until the tomatoes are completely covered.  Add in any desired seasonings (such as a clove of garlic and/or herbs), then cover and refrigerate for up to 4 days. Or see freezer storage instructions below.

💰 Estimasi Harga

Total Bahan Rp 1.200
Per Porsi Rp 1.200/porsi
🏠 Lebih hemat ~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (50% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
pint cherry or grape tomatoes* 1 Rp 12.000/kg Rp 1.200
fine sea salt - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Gimme Some Oven oleh Ali

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