Paella Recipe

Bahan-bahan (6 porsi)

• 30 threads saffron (lightly crushed, about 1/2 tsp)
• 1/4 cup neutral oil (high heat such as grapeseed preferred)
• 2 links Spanish chorizo (sliced)
• 4 bone in skin on chicken thighs
• 10 -12 large shrimp (peeled and deveined)
• 1 small onion (minced, about 1 cup)
• 3 cloves garlic (crushed)
• 3 medium tomatoes (diced or grated, about 2 cups, see notes)
• 1 tbsp smoked paprika
• 6 cups chicken broth (no sodium preferred)
• 2.5 cups bomba rice
• 1 red or orange pepper (sliced into 1" strips)
• 12 clams